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Hazy Diamond

Hazy Diamond

NEW ENGLAND SAISON

A journey from Zaragoza to Lisbon, from the Ebro Valley to Marvila. A windy dialog between los chicos de Cierzo and the guys from Musa. Our first cerveza in Portunhol.

 Collaboration with Cierzo Brewing Co.

ABV: 6.4% IBU:30
Malt

Hops

Yeast

Bitterness

Ingredients
Water, barley and wheat malt, oat flakes, yeast, hops.

Tasting notes
A brilliant combination of Belgian and New England yeasts. Fragrant and sweet. A tropical explosion on the nose and a shot of freshness in the mouth.

Pairs with
Cheeses like brie or camembert, Asian food and whatever else you fancy.

Hops
Warrior, Sabro, El Dorado, Idaho 7
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